Thursday 21 March 2013

Posted by dewi rahma On 22:42
Who does not know soto born? Soto Madura typically contain beef or beef offal such as tripe, intestines, lungs and liver with a thick sauce. Soto is also sweetened with pieces of boiled egg that makes the filling more wah. Soto is Eldest Monument Station carrying the privilege of the eldest soto Madura to Yogyakarta. Soto stall since being founded in 1968 by Mr (late) Marjuddin, now has several branches scattered throughout Yogyakarta. Stalls are located in the south parking area kiosk Monument Station is now one culinary icon in Yogyakarta and has always been a game for foodies.

Eldest Soto Tugu Station offers soup mix meat and meat offal soup. Meat and edible offal of the field is different soto soto soto-elsewhere. With twice the processing, the meat was tender, not fishy and the flavors mingle perfectly. Offal is so stuffing in soup mix odorless and soft delicacy with soup meat itself. Kuah sotonya dense and strong seasonings feels, makes this soup so delicious elder. Our tongues will be pampered with a warm sauce which was very tempting. With lime juice and chili sauce made ​​thin, the taste of this soup would be more enjoyable.

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